Fresh amde Belgium Waffles topped with crispy fried chicken & served with vermont maple syrup

French toast Brioche bread with turkey, ham, swiss cheese & dijonaisse served with a side of raspberry coulee. Served with a side of home fried potatoes

Flour tortillas topped with black beans, over easy eggs, pico de gallo, grilled rib eye steak, a drizzle of avocado aioli & a side of Oaxaco salsa

Poached eggs served over a toasted English muffin with tavern & fresh asparagus spears topped with hollandaise sauce. Served with a side of home fried potatoes

Grilled Ribeye, Sliced & topped with sauteed mushrooms, caramelized onions & Swiss cheese. Served with a over easy egg & horseradish mashed potatoes.

Sauteed Shrimp with diced onions, celery & pepprs tossed in a Bechamel sauce with Pancetta. Serv over creamy cheesy Grits.

Two sunny side up eggs, two pancakes topped with warm berries & apples, 2 slices of bacon with side of home fried potatoes.

A duo of brioche in delicate Creme Brulee batter with a cream cheese filling. Topped with a warm berries & apples compote & served with a side of Vermont Maple Syrup

Petite Filet & shrimp in a savory scampi sauce over a Potato Latke

With sauteed peppers & onions